Thursday, April 16, 2015

Mom’s Baked Candy Apples

mw candy applesEvery now and then Mom will make this dish for us when she has us over on Sundays.  We’ve fallen in love with it and so this past week I decided to try and make it for our little family.  It is incredibly easy and it is soooo delicious!!!  

1 Cup Water
1 Cup Sugar
2 1/2 T. Cornstarch
3/4 Cup Cinnamon Candy
2 1/2 T. Raspberry Jello
6-8 Apples

Cook water, sugar and cornstarch in dish in microwave till clear and bubbly.  Add Cinnamon Candies and stir till mostly dissolved.  Stir in Jell-O.  Peel and cut up apples.  Place in baking dish (I used 8x8 baking dish and only cut up 3 apples).  Pour Jell-O mixture over the apples.  Bake at 350 degrees until done, which for my oven was about 45 minutes.  Cook until apples are completely baked.  This dish can be eaten cold or hot, whichever you are in the mood for at the time.  Our family prefers it cold so I refrigerate until ready to eat.  ENJOY!

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