A few months back the guys at Brad's work had a cookout. Warren Heinrichs brought this salad to the cookout and Brad bragged and bragged on it and wanted me to make it. So, we called up Warren and got the recipe. It is delicious and if you make it several hours ahead of time it really seasons up. 1 Cucumber (chopped)
2 Tomatoes (chopped)
1 Onion (chopped)
1 Bottle of Creamy Italian Dressing
1 Bottle of Zesty Italian Dressing
Black Pepper
Garlic Salt to taste
Cook pasta as directed on package. While pasta is cooking chop the cucumber, tomato and onion in a large salad bowl. Add some pepper and garlic salt to taste. When pasta is done cooking rinse off with cool water and add to the chopped veggies. Pour in both dressings. It will seem like a lot of dressing but the pasta and veggies will soak up a lot of it. Stir all together and put in refrigerator for several hours. Before serving stir again and enjoy!!!
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