Thursday, December 24, 2015

Biscuit and Gravy Breakfast Casserole

This recipe has been a favorite of our family’s for a while now.  It’s fast and easy and the whole family loves it.  This will be what we will be making for Christmas morning breakfast this year.  YUM! 

Ingredients:
1 package of sausage your choice
1 package of Pioneer Brand Peppered Sausage Gravy Mix
1 cup Cheddar Cheese
6 eggs
1/2 cup milk
Salt and Pepper
1 can Pillsbury Grand’s Biscuits


Directions:
Preheat oven 350 degrees.
Spray a 9×13 pan with non-stick cooking spray.
Cut the biscuits into 1″ pieces and place in bottom of pan.
Brown the sausage and place over biscuits.
Sprinkle with Cheddar Cheese.
Whisk eggs and milk with a pinch of salt and pepper and pour it over the pan.
Make Gravy mix per package directions and pour over sausage and cheese.
Bake in the oven for about 30-45 minutes.

Enoy!

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